Are you looking for ideas for a starter, to highlight your Saint-Emilion appellations' wines? We have some.
Sea bream tartare
Sea bream tartare is a perfect fresh entrée to start the meal. Enjoy it also as an aperitif accompanied by a glass of Saint-Emilion
Saint-Emilion watercress salad and mousse
Watercress is well known on the tables of Saint-Emilion.
Spanish gazpacho recipe
Here is a particularly refreshing and simple to make recipe, to serve as an appetizer, with a glass of wine from Saint-Emilion appellations.
Tasty nachos, tomatoes, corn and green pepper
Recipe for an informal apéritif with friends, these nachos accompany a glass of intense and fruity Saint-Emilion.