The Saint-Emilion wines can also be dessert wines: we prove it with these delicious recipes.
Blackcurrant Panna cotta in small glasses
These glasses of panna cotta is a delicious dessert and very easy to prepare. The blackcurrant coulis pleasantly marries with a glass of Saint-Emilion wine.
Tiramisu with spéculoos and raspberries
Here is a revisited version of tiramisu to finish a very light meal, with a glass of Saint-Emilion wine.
The dark chocolate Yule log
A big classic on Christmas Eve, the Yule log is still eaten with great pleasure. To accompany a glass of Saint-Emilion wine, opt for a dark chocolate Yule log...
Cheesecake with berry coulis
The cheesecake is a particularly gourmet dessert. Its red fruit coulis marries ideally with a glass of Saint Emilion appellations wine.