Explorers

Presentation

Venture into the heart of this unique wine region, with this site dedicated exclusively to the wines of Saint-Emilion, Saint-Emilion Grand Cru, Lussac Saint-Emilion and Puisseguin Saint-Emilion. Imagine a landscape of breath-taking beauty and diversity, add in an exceptional historical heritage and top it off with the world’s most precious vines... Welcome to Saint-Emilion.

Words from the passionate

Denis Hervier, his child is called Emilion

Denis Hervier is considered important in the world of wine. A columnist and a wine taster for Bettane et Desseauve and the Vigneron magazine he also made his voice heard on France Bleu Berry. Great lover of Saint-Emilion wines, Denis Hervier was inducted during the 2015 Spring Festival. He is now the Prud'homme de la Jurade.

Denis Hervier, his child is called Emilion

Web TV

On Saturday 13th June 2015, the Jurade of Saint-Emilion held its Gala Dinner signed by Alain Passard and reserved for wine...

Gastronomy and Gourmets

Gong Bao of Scottish salmon with Sichuan pepper

Choose a Saint-Emilion wine with freshness and roundness to accompany the fine Scottish salmon. Take a delicately spiced red wine, it will echo with the Sichuan pepper for a perfect pairing.

 

Gong Bao of Scottish salmon with Sichuan pepper

Tips from sommeliers

Christophe Mitton: a self-taught expert

Christophe Mitton was a bright lad, studying hospitality at college before discovering a passion for wine and pursuing this passion until it led him to La Cape, the restaurant in Cenon, where he is now head sommelier.

Christophe Mitton: a self-taught expert

Top Chefs

Tommy Shan: Restaurant owner and poet…

In partnership with his brother Andy, Tommy Shan has helped put Szechuan cuisine on the map in France. For decades now, the brothers have been experimenting with innovative food-wine combinations at their restaurant in Bordeaux – ‘Au Bonheur du Palais’.

Tommy Shan: Restaurant owner and poet…

Discover

The Saint-Emilion Crus ranking, unique in France!

Unique in the French wine making landscape, the vineyards of Saint-Emilion have a regularly reviewed ranking for their best wines. The 2012 ranking is the sixth of its kind...

Taste

Denis Hervier, his child is called Emilion

Denis Hervier is considered important in the world of wine. A columnist and a wine taster for Bettane et Desseauve and the Vigneron magazine he also made his voice...