Explorers

Presentation

Venture into the heart of this unique wine region, with this site dedicated exclusively to the wines of Saint-Emilion, Saint-Emilion Grand Cru, Lussac Saint-Emilion and Puisseguin Saint-Emilion. Imagine a landscape of breath-taking beauty and diversity, add in an exceptional historical heritage and top it off with the world’s most precious vines... Welcome to Saint-Emilion.

Gastronomy and Gourmets

Unctuous king prawns cassolette and Ossau-Iraty

The "more fruity" Saint-Emilion wines are very nice when served with seafood. Here is a simple and tasty recipe. This unctuous king prawns cassolette is ideal for a nice evening with friends!

Unctuous king prawns cassolette and Ossau-Iraty

Web TV

Chaîne officielle des Vins de Saint-Emilion: appellations Saint-Emilion, Saint-Emilion Grand Cru, Lussac Saint-Emilion et...

Gastronomy and Gourmets

Sautéed chicken with Morello cherries and almonds

A recipe to accompany a Saint Emilion wine, suggested by Alain Dutournier of top Paris restaurant "Le Carré des Feuillants".

An easy recipe to impress connoisseurs, with just a few cherries, almonds and a dash of Kirsch.

Whip up a fresh, fruity dish in just 45 minutes.

Sautéed chicken with Morello cherries and almonds

Discover

Saint-Emilion, land of heart for Pierre Yerles

Mayor Montagne, a neighbouring village of Saint-Emilion, Pierre Yerles cherishes the family values cultivated by the winemakers of Saint-Emilion and speaks of the harvest time in the land of...

Taste

Unctuous king prawns cassolette and Ossau-Iraty

The "more fruity" Saint-Emilion wines are very nice when served with seafood. Here is a simple and tasty recipe. This unctuous king prawns cassolette is ideal for a nice...